In this episode, we talk about women owned businesses, getting healthy this spring, and what we did during spring break.
This week we spend some time at Dodgers Stadium talking to Chef Jason Tingley about the new food offerings at the stadium plus we learn about this year's fan giveaways.
In this episode we talk about Summer Camps. Sarah interviews Jill Levin from Tips on Trips and Camps and President of the Parents Education League Desiree Lapin about camps in Los Angeles. We also talk about plans for Spring break and "making an effort."
In this episode, Sarah talks about going to a event at Au Fudge, Jessica Biel's new restaurant for parents and kids. I chat with Jerry O'Connell about a couple things to do in Los Angeles with kids. And Sarah and I talk about our experience at the We All Grow Summit. Plus don't forget to join us on Thursday at Simi Valley Ford for our safe driving event for teens, "Buckle Up for Love."